I just finished reading the latest issue of Molly’s Digest. As always, it is packed with tips on living creatively and joyfully while saving money. The “Begin with the Basics” column this month focuses on potatoes—a staple of any frugal diet! Learn all about the types of potatoes, the cost per serving for potatoes, then try out some new recipes, including some for microwave potato soup, twice baked potatoes, potato latkes, and colcannon (an Irish dish). The menu section includes recipes for herb-crusted pork loin, chicken pot pie, homemade fruit pizza, and more. Yum! I will be printing out a lot of these!
Since this is February, and we are all thinking about showing love to each other (we hope!), Molly includes several pages of ideas about how ways to show love to spouse, children, teens, friends, and neighbors.
As always, there is a “frugal testimony,” there are pages to add to your home organizer, decorating tips, and more.
Molly’s Digest sells for $4.95 at The Schoolhouse Store.
I received this issue of Molly’s Digest free for review purposes. No other compensation was provided. Affiliate links are contained in this post.